Sugar in Jam & Jelly
The average spread has 49.2 g of sugar per 100 g, ranging from 0 to 100 g across 4254 products (99% of spread products in the database report it). The median is 50 g.
| Average | 49.2 g / 100 g |
|---|---|
| Median | 50 g / 100 g |
| Lowest | 0 g / 100 g |
| Highest | 100 g / 100 g |
| Products counted | 4254 |
Highest-sugar jams & jellies
- 100g MRS. WAGES, FRUIT PECTIN FREEZER JAM Kent Precision Foods Group, Inc.
- 94.44g BADATZ PASKESZ FUN TIME FIZZY BOTTLES Paskesz Candy Company
- 94.44g BADATZ PASKESZ FUN TIME FIZZY BOTTLES BADATZ PASKESZ
- 94.12g RASPBERRY JEL Lieber Chocolate & Food Products Co.
- 94.12g RASPBERRY JEL LIEBER'S
Lowest-sugar jams & jellies
- 0g APRICOT MIMOSA COCKTAIL INSPIRED PRESERVES Maple Grove Farms Of Vermont Inc.
- 0g APRICOT MIMOSA PRESERVES SKINNY GIRL
- 0g APRICOT MIMOSA PRESERVES Maple Grove Farms Of Vermont Inc.
- 0g APRICOT PRESERVES B&G Foods North America, Inc.
- 0g APRICOT SUGAR FREE PRESERVES The J.M. Smucker Company